The company describes the restaurant design as "completely tech-enabled" and includes lockers for app and third-party pickup, double drive-thru lanes and designated parking lot areas for customers who would like to park and eat. The chain has also reached Alabama, Arizona, California, Colorado, Florida, Georgia, Idaho, Michigan, Nevada, New Mexico, Ohio, Oklahoma, Oregon, South Carolina, Utah and Washington.ĭel Taco's expansion into the southeast has been a multi-year process, and it comes as the company is looking to open more restaurants using what it calls its "Fresh Flex" design. Since the company was founded in 1964, Del Taco has opened 596 locations across the United States with the majority of them, 366, in California. The company specifically touts its “quality ingredients like freshly grilled chicken and carne asada steak, fresh house-made guacamole, freshly grated cheddar cheese, slow-cooked beans made from scratch and signature creamy Queso Blanco.” “We are very happy to partner with the team to bring Del Taco to the residents of North Carolina.”ĭel Taco offers Mexican and American fare like burritos and fries. “The Ram team has demonstrated a strong dedication to providing top-notch customer service and the quality of fresh, delicious food we want to serve, which aligns perfectly with our beliefs at Del Taco,” said Jeff Little, senior vice president of development. The company has not announced when these restaurants will open. These would be the chain’s first foray into the N.C. (WGHP) - There will soon be a new Mexican fast food competitor in North Carolina.ĭel Taco, the nation’s second-largest Mexican fast food restaurant chain, signed a deal with Ram Restaurants to open five locations in the Raleigh-Durham area. Please look at the time stamp on the story to see when it was last updated. This is an archived article and the information in the article may be outdated.
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